Kitchen Cleaning Wipes

Spunlace onwoven Fabric Type: Polyester,Poly -Viscose Blend material, Bamboo Fiber, Wood Pulp(Flushable), Cotton or Soy Fiber(Biodegradable)
Flat or Textured( Your Own LOGO is available)
Grammage: 30-80gsm

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1/10/30/80/100/120/160 pcs/pack

The most common size of intimate wipes is around 7 to 8 inches (17 to 20 cm). This size is convenient for single-use and provides enough surface area to clean and freshen the external genital area. However, some intimate wipes may be smaller or larger than this standard size to cater to specific preferences or needs of consumers.

1. Plastic resealable bag: This is the most common type of wet wipe packaging. It is made of plastic and has a resealable strip on top to keep the wipes fresh and moist.
2. Flip-top lid container: This type of packaging consists of a plastic container with a flip-top lid that can be opened and closed to access the wipes.
3. Soft pack with plastic flip-top lid: Similar to the flip-top lid container, this packaging comes in a soft pack and has a plastic flip-top lid for easy access.
4. Pop-up dispenser: This type of packaging features a pop-up dispensing mechanism that pulls out one wipe at a time.
5. Travel pack: A small packaging designed for on-the-go use, it often comes with a plastic snap closure.
6. Single-use packaging: These wet wipes come in small, sealed packets which are convenient for travel or outdoor activities.
7. Refill bag: This larger size packaging is designed to refill other wet wipe containers, and usually has a resealable opening.

most wipes are formulated with a cleaning solution that is designed to effectively remove common kitchen messes like grease, food stains, and spills. The cleaning solution is typically a mixture of water, detergents, and other cleaning agents, which can vary depending on the brand and type of wipe. Some kitchen cleaning wipes may also be infused with additional ingredients like disinfectants, antimicrobial agents, or fragrances. Disinfectants like alcohol or bleach can help kill germs and bacteria on surfaces, while antimicrobial agents like benzalkonium chloride can help prevent the growth of bacteria and mold. Fragrances may be added to provide a pleasant scent or to mask unpleasant odors. It's important to note that some kitchen cleaning wipes may contain harsh chemicals that can be harmful if ingested or come into contact with skin or eyes.

Good Manufacturing Practices (GMP): GMP certification ensures that a manufacturing facility follows quality standards and procedures to ensure that products are consistently produced and controlled to meet quality standards. ISO 9001: This certification establishes quality management system standards for organizations. It covers all aspects of the manufacturing process, from design and development to production and customer service. Hazard Analysis and Critical Control Points (HACCP): HACCP certification is a systematic approach to identifying, evaluating, and controlling food safety hazards in the production process. Food and Drug Administration (FDA) compliance: If the wipes are intended for use on surfaces that may come into contact with food, the manufacturing facility may need to comply with FDA regulations for food contact substances. Environmental certifications: Depending on the materials and production methods used, a manufacturing facility may seek certification from organizations like the Forest Stewardship Council (FSC) or the Programme for the Endorsement of Forest Certification (PEFC) to ensure responsible sourcing of materials.